Tuesday, 29 March 2016

What I Ate In A Day #13 - Vegan

Hello hello! I'm back with another What I Ate In A Day post, which I've been sharing with you every Tuesday (you can check out last weeks' post here)! I follow a vegan diet/lifestyle, so all of the foods that I'll be showing you today are meat, dairy, and egg free. As always, I drink a ton of water throughout the day!

Breakfast

For breakfast I made a Pineapple Banana Mango Kiwi Smoothie - yum! 

Pineapple Banana Mango Kiwi Smoothie

Lunch

For lunch I started things off with a simple salad - romaine lettuce, carrots, & cucumbers topped with 
Maison Orphée Caesar Vinaigrette which is a vegan Caesar salad dressing! Maison Orphée is a Canadian brand that I stumbled upon in my local health food shop, and I'm glad that I did! This dressing is creamy and tangy, and slightly resembles Italian dressing.

Maison Orphée Caesar Vinaigrette

After my salad I made Daiya's Deluxe Alfredo Style Cheezy Mac, which was incredibly delicious! These "Mac 'n Cheezes" from Daiya are so easy to make, and will definitely remind you of the KD that you has as a kid. 

Daiya Deluxe Alfredo Style Cheezy Mac

Snack

Throughout the afternoon I had a few snacks. First, I had two kiwis and a nectarine. Then I dipped into a bit of my Easter treats that my in-laws sent to me! The Panda All Natural Raspberry Licorice contain no gelatin, and are made with real raspberry puree, and they're pretty yummy!

Kiwi Halved

Nectarine

Panda All Natural Raspberry Licorice

Dinner

For supper I made a vegan stir fry & spring rolls, which is one of my go-to meals. You can change up a stir fry so much, so you'll never get bored with them! I used red pepper, onions, carrots, water chestnuts, & baked tofu with a General Tao sauce, served over white rice. Yum!

Vegan Stir Fry & Spring Rolls


Dessert 

To end off my day, I indulged in a slice of Daiya's Chocolate Cheezecake! My husband doesn't normally eat too many sweets, but he's obsessed with this cake! I think that I prefer the strawberry cheezecake from Daiya, but both are delicious.

Daiya Chocolate Cheezecake

Well there you have it! Another documented day of vegan eating! I hope you've gotten some food inspiration from this post, or at least some kind of idea of what a typical vegan eats in a normal day. Remember to check back next Tuesday for another What I Ate In A Day post!


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2 comments:

  1. Yum!! That cake and the mac n cheeze looks so yummy!!

    ReplyDelete
    Replies
    1. Thanks! This was seriously such a good food day!

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Laura