Tuesday, 15 November 2016

What I Ate In A Day #43 - Vegan

Happy Tuesday! I'm back today with another What I Ate In A Day post (you can see last week's food diary here). I'm vegan, so of course everything I'm sharing is free from any sort of animal products/by-products. Of course I drink a ton of water throughout the day - I try to get in at least 8 cups every day.

Breakfast

I started my day off with a strawberry raspberry smoothie, and it was delicious! Even though it's getting colder out I still crave a smoothie in the morning.

Strawberry Raspberry Smoothie

Lunch

For lunch I brought some leftover pasta to work with plenty of pesto! My favourite vegan pre-made pesto is the Le Grand Garden Pesto, it comes in a pouch and you can find it at most grocery stores. Most pestos tend to have parmesan in them, but this one doesn't! 

Vegan Pesto Pasta

Snacks

Throughout the afternoon I snacked on some baby carrots dipped in Catalina dressing, and a nectarine.


Baby Carrots

Nectarine

Dinner

For supper I made a sweet potato & chickpea curry served with jasmine rice. Curries are so easy to throw together, and you can toss in any ingredients that you're wanting to use up!

Vegan Sweet Potato Curry

Dessert

I ended off my day with some Popcorners - if you haven't tried this yet, you really should! They're basically popcorn in the shape of chips, and they're delicious.

Popcorners

So that rounds out another vegan food diary! I hope you'll check back next Tuesday to check out another food diary. What foods have you been loving lately?
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Laura